Seminar: Regulatory Requirements for Food Contact Articles to EU & US Markets <FULL>
Due to the overwhelming response, the event is now full. If you wish to obtain a copy of the presentation material, please contact our Marketing Team (email@example.com).
12 Jul 2019, 12:00
12 Jul 2019, 15:00
Fanling, Hong Kong, China
SGS is pleased to invite you to attend our seminar on 12th July 2019 where our industry experts will address various regulatory requirements for Food Contact Articles (FCM) destined to the EU & US Markets.
- Physical Requirements: Performance Testing Services (ie. Thermal Shock, Resistance to Heat, Resistance to Stain, etc) & Common Claim Verification (ie. Microwave Safe, Oven Safe, Freezer Safe, etc)
- Chemical Requirements: Regulation Review on Trending Materials with Latest Updates
- Recall Case & Analysis
|Date:||12 July, 2019 (Friday)|
|Time:||2:30 p.m. – 5:00 p.m. (Registration starts at 2:00 p.m.)|
1/F Training Room, On Wui Centre
25 Lok Yip Road, Fanling, New Territories, Hong Kong
Medium of instruction:
|Speakers:||Experts from SGS|
|Language:||Cantonese (with English materials)|
|Seminar Fee:||Free of charge|
All seat reservation is subjected to advanced enrollment and on a first-come-first-served basis.
SGS Hong Kong reserves the final right on any decisions without prior notice.